We got the Traditional Italian Bread and it is delicious! I'm not a big bread eater but I wish I had more of this.
Not only the texture but the taste as well. It was very flavorful and great for dipping in olive oil or any other sauce for that matter. The bread completely blew me away with how good it tasted. I can't wait to use it as a side dish with dinner or as a snack between meals.
When I first tried the traditional Italian bread, I was surprised by how it tasted. It was soft and had a very interesting texture, almost like a pancake.
There is nothing tastier than this bread. I am a Master Baker and this is by far my favorite bread of all time.
I love to make sandwiches with it. I like the taste and texture of the bread. The bread is soft and light enough for my tea sandwich. It's also good toasted.
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Excellent product and service. Worth the money.
This pasta is good, tasty and healthy. The company shipped quickly, so I have no complaints.
Terrific egg pasta made in Italy. I definitely will buy again and again.
It is difficult to find this kind of pasta in the local store. Love it so much. Highly recommended.
It had the best taste and texture of all the pasta I have ever eaten. Will surely order more.
Excellent product. Order again after we finished the first packet.
I wasn't expecting it to taste that great, but it actually does. I highly recommend this.
OMG, this pasta is amazing and delicious. The texture is fantastic as I toss it with red pepper flakes, green olives, olive oil and Parmesan.
I love this green pasta. it is delicious and just unbelievable on the palate. Definitely will buy it again.
I'd give this 10 stars if available. Now one of my favorite pasta! Highly recommended.
I did not know what PACCHERI were until I tried them. I love this pasta, it holds its shape and the texture is perfect.
I discovered this pasta last week and it's certainly something to rave about. I already ordered 4 more packs of it. It's the only pasta that holds its shape, even after cooking for over 10 minutes, which is great for soups or salads where you want the pasta to hold its shape.
It's a great quality pasta that holds its shape and is perfect for a meaty sauce. I used the pasta in a carbonara dish with pancetta and peas and it was fantastic. I highly recommend this product.
This is the only pasta that does not go mushy in my bowl. i have tried so many, and this one holds its shape even when cooking for a longer time. it also tastes delicious.
Such great flavor! I pair Cipriani Tagliatelle with lighter sauces, yet holds it own in a Tagliatelle Bolognese. It’s tooth is tender but remains intact and delicately firm. It’s texture is like silk that feels light on the fork. I dream about it’s special flavor - like no other - with an elegant, light Parmesan Cream Sauce and Caviar.
I love that I can serve my family pasta that makes them feel like they are indulging without the guilt. Also, Tagliarelle is so easy to cook up! My kids love helping me make it. My favorite is to serve it with a hearty Hollandaise sauce. Yum!
This is the best pasta I've ever had. It's perfect with sauces and can be eaten alone or with cheese.
It's great with a hearty sauce and it goes well with olive oil and chopped garlic as well. I like the fact that it's thin and cooks up quickly.
I have been a fan of fresh pasta for years, but I was never able to find a product that would work well in my kitchen until I found this. This is an excellent product and it cooks perfectly. It is easy to use and it produces great results.
We add a bit of olive oil, crushed red pepper and some salt and we have an easy dinner. Highly recommend.
I don’t know about you, but I just can’t get enough of this brand! These noodles are so good that even the flavor packet could be a stand-alone dish!
After trying my first package of Cipriani Organic Spaghetti, I was in love. The spaghetti itself is made from certified organic semolina wheat and bronze-cut durum semolina.
I'm not a big fan of spaghetti (need to put sauce on it and mix it with other food), but I found this spaghetti to be excellent. The taste is really amazing.
Its texture is perfect and it is also very easy to cook. Will definitely order more!
I like that following the instructions makes perfect Al dente pasta.
I'm a pasta fanatic and Rigatoni Cipriani is synonymous with great taste. I love its texture, shape and the way it holds the sauce. It's definitely one of my favorite kinds of pasta.
Very tasty, organically grown and produced. Excellent price.
The taste is excellent and it holds its shape wonderfully with sauce. We recommend this product as a daily ingredient for those who love good food.
Rigatoni Cipriani has been part of my family for over 30 years. The taste is still the same! Always delicious and holds its shape with any sauce. I love it and I'd recommend it.
I love the texture of the pasta, and the taste is excellent. This is the favorite pasta I have ever had. The price is a little steep, but this pasta is of exceptional quality.
I've tried many different types of pasta over the years, but I have to say that this is my new favorite! It has a wonderful texture and flavor, and it's satisfying without being too heavy. I made a delicious dinner for my family with it last night, and they devoured every single bit of it.
Tuscan Pici pasta is a staple in our kitchen. It's the perfect base for sauces, and it's even good on its own with a little olive oil or butter. I love this stuff!
I have tried many different kinds of pasta to make the perfect sauce, but now I have found the perfect pasta. Tuscan Pici Pasta is hearty & has a great texture. It can hold all kinds of sauce. You will not be disappointed with this one!
The texture is perfect and the flavor is unique. I have been eating it for years and can't get enough. If you want pasta that's different from anything you've had before, try the Pici from Tuscany. You won't be disappointed!
I am a fan of risotto and this dish is the best I've ever had.
I have had risotto in Italy, but this was better. There's nothing like eating something that tastes the way it should. The Barolo wine added a unique flavor that made the dish extra special.
I am very happy with the outcome.
BAROLO is the best Italian risotto we have ever had!
It's got a lot of flavors and it's got a lot of heat to it. I am pretty hot so I loved it. It is one of my favorites on the menu.
I cook it for my family all the time. My kids love it too! It's so good that I have to hide the leftovers from them.
My family absolutely loves it, I make it at least once a week.
I have to say this was very easy to make. I decided to top it with some sliced green onions, and I will totally be making this again! It's now my go-to recipe for risotto!
I will be making it for my family often.
I had no idea there was so much more to a risotto than just stirring in some butter at the end of cooking! It's an entire culinary experience that I am excited to get into.
I had trouble finding vegan risotto, and when I saw saffron added to it, I was excited to try it.
I like to serve it as an entree, but it is also nice as a side dish.
I was so surprised when I found out how easy it is to make risotto that would impress even the most critical Italian chef!
It's easy to follow and tastes just like you'd expect risotto to taste.
I love to add shrimp or chicken to it. It's so fast that you can make it for a weeknight dinner when you get home from work.