Kitchen tools
Ghizzoni
Tools for Parmigiano Reggiano, made in the heart of its production area
Kitchen tools
Tools for Parmigiano Reggiano, made in the heart of its production area
Ghizzoni was founded in the early 1950s by Remo Ghizzoni in Villa Gaida, halfway between Reggio Emilia and Parma, right in the heart of Parmigiano Reggiano country. At first it made equipment for local dairies and cheese traders: the tools used to produce, sell and evaluate the cheese.
Over the years that know-how moved from the dairy to the kitchen. Since 2009 Ghizzoni has been licensed by the Parmigiano Reggiano Consortium to use its brand on knives, accessories and packaging.
The almond-shaped Parmigiano knife, graters, cheese containers and serving pieces: tools designed by people who know the cheese, to cut, grate and serve it the way it is meant to be.
Beautiful packaging. I reuse them. Amazing olive oil.
The packaging is beautiful and the olive oil is delicious