Blue Cheese Aged in Beer
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If you love blue cheese and beer, Blue Cheese Aged with malt and Beer is a perfect combination of the pungent smelling blue cheese and beer. Made from cow’s milk, this cheese is aged in beer for 15 days to bring out an intense beer flavour, salty and a sharp bite.
The butter content of blue cheese and its higher moisture content make it perfect for spreading over bread, fresh fruits or crackers. It offers intense and persistent flavour, characterised by toasted notes.
This cheese can be paired with dark honey, walnuts, chutney, or melt on top of buggers and streaks. It can also pair with light beers. If you love blue cheese and beer, this is the perfect cheese for you. Grab a pack and enjoy.