Nduja - spicy calabrian sausage - Fine Food Gifts | Italian Gift Baskets – Dolceterra Italian Within US Store‎

Nduja - Spicy Calabrian Sausage

Regular price $24.00
'Nduja' is a type of cured salami, made from genuine pork and flavored with ground hot chili pepper. It has its roots in ancient Greek and Roman kitchens, but it was also enjoyed by the Normans, Spanish and French. 'Nduja! is a typical Calabrian product.
Its versatility is amazing. Spread it on a bruschetta, or spice up your favorite pizza, add to your favorite chili recipe. It also makes a great sandwich spread. Our favorite is Spaghetti with olive oil, garlic and a dollop of 'Nduja! 

An Italian food magazine has crowned 2016 the “year of 'Nduja”, a period when the Calabrian sausage conquered the West. The answer, perhaps, lies in its versatility: Michelin-starred chef Jason Atherton says it's “cool to cook with” and serves it up with onions at one of his London restaurants. Jacob Kenedy, who runs Bocca di Lupo in the London, says the popularity is down to flavor: “Nduja deserves to be popular because it is fiery-hot and piggy, which are two very good things together.” Pigs used in the production of 'Nduja must be fed in the traditional way - with a diet of cereal, pumpkin, acorns and nuts.

It is then smoked and formed and can last for up to two years - gaining flavor over time.

Customer Reviews

Based on 1 review
the best
Enjoy a little sunshine from Italy

Talk of exquisite liqueur with subtle and fragrant flavors, Dolceterra Limoncello is the best. Dolceterra is proud to celebrate the Spring with our branded Limoncello. 

Memoritaly Collection
Why choose Dolceterra?
Discover the Taste of Italy

✔  The Authentic Way to Eat & Drink Like a Local. Enjoy a little sunshine from Italy!

Wide Selection

✔  The Most Extensive Selection to Authentic Italian Salami, Cheeses and Drinks.

Shipping's Free

✔ We ship with FedEx in 2-4 days to all United States of America and Islands.