Olio Roi – Cru Riva Gianca premium Extra Virgin Olive Oil is the quintessential everyday oil made with a special selection of olives from the Colombiera, Poggi, Imperia, regions on the Ligurian coast only 60 meters above sea level. The oil is well balanced between pine nuts and notes of white fruit, and it is delicate in flavour and texture.
Made from the first cold-pressing of locally grown olives in Liguria, it is authentic, handpicked and 100% natural. It is ideal for dressing pasta and salads. The bottle is also beautiful and will make a great ‘foodie’ present.