The Best SUGO DeCarlo Puglia
- In stock, ready to ship
- Inventory on the way
What is the difference between a tomato grown in one of the sunniest of Italian market gardens, in the peninsula of Salento in Apulia, and one grown out of season in a hothouse? At first glance, none: from a distance they look the same.
300g / 10.6 oz per piece
Ingredients Sugo all'Arrabbiata: Tomato pulp, extra virgin olive oil, dried chili pepper, garlic, salt
Ingredients Olive sauce: tomato pulp, pitted olives, fresh vegetables (onion, carrot, celery), extra virgin olive oil, salt, garlic.
Ingredients Artichoke and Ricotta Sauce: Tomato pulp, Violetto di Brindisi artichokes (acidifier: lactic acid), extra virgin olive oil, ricotta cheese (milk), typical Apulian strong ricotta cheese (milk), garlic, salt.
Shipping Cost
We have two types of products for shipping. Simple Items and Special Care Items (Alcohol and Cured Meats).
| SIMPLE ITEMS: Price of parcel | Shipping Cost $ |
| 0 - 99 $ | 14 $ |
| 99,01 and up $ | Free |
| SPECIAL CARE ITEMS (Alcohol, Cured Meats and Large Items) | |
| Weight of parcel | Shipping Cost $ |
| 0 - 1 kg | 16$ |
| 1.1 - 2 kg | 19$ |
| 2.1 - 3 kg | 21 $ |
| 3.1 - 3.99 kg | 35 $ |
| 4 - 6.99 kg | 45 $ |
| 7 kg and up | Free |
