Sicily is an island of contrasts and passions. Every product in this collection tells a story: the story of small producers passing down recipes, aromas, and time-honored crafts.
From sun-kissed olive groves to your table Dolceterra’s olive oils capture the true heart of Italy. Each bottle tells a story of land, light, and legacy, carefully crafted to elevate every dish with genuine Mediterranean soul.
Our oils are born in the hills of Tuscany, Puglia, and Sicily, where olives ripen slowly under the Italian sun.
Harvested by hand and cold-pressed within hours, each drop preserves flavor, aroma, and authenticity.
Smooth, vibrant, and full of character Dolceterra olive oil transforms simple meals into Italian experiences.
Drizzle over bruschetta, salads, or grilled vegetables and discover the richness that defines true extra virgin olive oil.
We travel across Italy to discover extraordinary producers who respect nature and tradition.
Only the oils that meet our highest standards taste, origin, sustainability earn the Dolceterra label.
All our products are sourced from small, local Sicilian producers. We carefully select artisans who respect tradition and quality.
Yes! Every item is 100% natural, made with traditional methods, without artificial additives.
Absolutely. We ship worldwide, with careful packaging to ensure products arrive fresh and intact.
Delivery usually takes 3–7 business days within Italy and 7–15 days internationally, depending on your location.
Dolceterra partners with artisan growers in Tuscany, Puglia, and Sicily — each region contributing its unique olive varieties and flavor profiles.
Storage varies by product:
