Ribollita is one of the typical soups of the Tuscan tradition, especially Florentine, prepared with vegetables of the autumn season.
INGREDIENTS: cannellini beans 21%, potatoes, Savoy cabbage 10%, black cabbage 5%, tomato pulp, onion, extra virgin olive oil, carrots, celery, hot pepper, salt, rosemary.
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Great in coffee
The perfect after-dinner liqueur. You just need a tiny sip — the chocolate and hazelnut roll over your tongue like a heavenly kiss. I keep having to buy bottles to give as gifts, but it gets harder and harder to give it away.
This drink is delicious. Orders arrive quickly and the customer service is phenomenal!
The bottle and cups are really cute. My daughter and her husband loved the limoncello. They also love the bottle and cups.
These are so delicious! I just reordered another two packages of them! I can’t find almond cookies at any of my local Italian bakeries where I love and these are delizioso!