Taggiasca olives without stone in EVO oil - Frantoio Calvi Liguria

Taggiasca olives without stone in EVO oil - Frantoio Calvi Liguria

Regular price $19.00 Sale price$16.50
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Discover the finest pitted Taggiasca olives. These olives are freshly prepared with the freshest Mediterranean ingredients and sealed in a jar filled with the best extra virgin olive oil. The taste is nutty and spicy.

The Taggiasca Olives Without Stone In Extra Virgin Olive Oil are a real specialty, tender and with an extraordinary flavor β€” delicate and rich at the same time. These olives are distinguished by their soft skin.

Perfect for use in cooking and as an accompaniment for an elegant appetizer or aperitivo.

180 g / 6.3 oz

Pitted Taggiasca Olives are ready to eat β€” straight from the jar as an aperitivo, or in cooked dishes.

Suggestions:
β€’ Aperitivo with Vermentino, Pigato or sparkling wine
β€’ Tossed with pasta, capers, sun-dried tomatoes and a drizzle of EVOO
β€’ Folded into focaccia or pizza bianca dough
β€’ In a NiΓ§oise salad with tuna, hard-boiled egg, and green beans
β€’ Alongside grilled fish, sea bass or sea bream
β€’ In a slow-braised rabbit or chicken alla ligure

The oil in the jar is real extra virgin olive oil and shouldn't be wasted β€” use it as a dressing on salads, raw vegetables, or to finish a plate of pasta or grilled vegetables.

After opening, keep refrigerated and always cover the remaining olives with the olive oil to prevent oxidation. Please note: occasionally an olive containing its stone may still be present.

Ingredients: Taggiasca olives 58%, extra virgin olive oil 38%, salt, lactic acid (acidity regulator).

Pitted olives: an occasional pit or pit fragment may remain.

Nutrition Facts

12 servings per container
Serving size1 Tbsp (15g)
Amount per servingCalories60
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars0%
Protein 0g
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.1mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Once opened, keep refrigerated and keep the olives covered with oil to prevent oxidation.

Giuseppe Calvi & C. S.r.l.
Via Garessio 56, 18100 Imperia (IM), Liguria, Italy
Packed in Borgomaro (IM), Liguria, Italy

Shipping Cost
We have two types of products for shipping. Simple Items and Special Care Items (Alcohol, Cured Meats and Large Items).Β 

SIMPLE ITEMS USA EUROPE* CA AUS UK

Price of parcelΒ 

Shipping Cost USD

Shipping Cost EUR

Shipping Cost USD

Shipping Cost USD

Shipping Cost GBP

0-29,99 29,90 $ 9,90 € 24,90$Β  30$ 10,90Β Β£
30-68,99 21,90 $ 9,90 € 24,90$Β  30$ 10,90Β Β£
69-129,99 19,90 $ 9,90 € 21,90$Β  30$ 10,90Β Β£
130-168,99Β  16,90 $ Free 21,90$Β  30$Β  Free
169 and up Free Free Free Free Free

*Only for shipments within Europe, β€œspecial care” products are included in the general shipment.Β 

SPECIAL CARE ITEMS (Alcohol, Cured Meats)* USA AUS UKΒ 
WeightΒ of parcelΒ  Β Shipping Cost $USD Β Shipping Cost $ USD Shipping Cost GBP
0 - 3 kg 24,90$ 23$ 19Β£
3.1 - 4 kg 35 $ 26$ 21Β£
4.1 - 6 kg 45 $ 42$ 35Β£
6.1 - 10 kg 50$ 54$ 45Β£
10 kgΒ and up** Free Free Free

**For items weighing more than 40 kg, shipping costs will be calculated directly at checkout based on the destination country.Β 

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Customer Reviews

Based on 7 reviews
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L
Lucy Mazelis

The best olives EVER

C
Connie Luciani
Excellent

Will order again.

These are the best words we could hear. We are waiting for you!

H
Hellen F
The best olives

Once eaten it when I traveled to Italy, but never get to see this variety since I returned home. Thankfully I found this site. Will buy it again.

D
David A
Yummy!

Absolutely delicious olives. Lovely packaging and quick delivery.

S
Susan M
I bet you want to taste this!

These olives have no stones, they are huge, delicious and comes with a kick. I have been eaten olives for many years but this olive is different. I love this.


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