IGP PLATINUM - BALSAMIC VINEGAR OF MODENA
IGP Platinum - Balsamic Vinegar of Modena

IGP Platinum - Balsamic Vinegar of Modena

Regular price $36.90 Sale price$34.90 Save $2.00
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Made by Acetaia Malpighi · Modena, Emilia-Romagna
  • Free US shipping on orders over $249
Size
  • Low stock - 6 items left
  • Inventory on the way
Indicazione Geografica Protetta (IGP)
Balsamic Vinegar of Modena IGP
French oak barrels
90% cooked grape must
Velvety and balanced
Density
1.36 · acidity 6%
Size
250 ml (8.5 fl oz)

The “IGP Platinum” Balsamic Vinegar of Modena is obtained from aged cooked grape must, produced by Malpighi family, and Wine Vinegar which ages for a long time in oak French barrels.
Selected raw materials, variable climate of Modena, aging in valuable wood barrels. These are the main ingredients to obtain an excellent modenese product, obtained following the IGP Procedural Guideline.
Acetaia Malpighi dedicates the product to all those who love good cooking and don’t want to give up Balsamic Vinegar daily.

Uses: suitable for veggie salads, raw or cooked vegetables, roast meat, Carpaccio and boiled meat. To try in small drops on Risotto, Buffalo Caprese, fresh strawberries and artisanal ice cream.

Density: 1,36

Limpid in the glass, intense brown in color. Round and full on the nose. Velvety and balanced on the palate. Density 1.36. Acidity 6%.

Salads · grilled and cooked vegetables · roasts · meat carpaccio · boiled meats · in drops on risotto finished off the heat · a Caprese with buffalo mozzarella · fried vegetables · strawberries · artisan cream gelato

Ingredients: Cooked grape must (90%), wine vinegar (10%). Acidity 6%.

Contains sulfites.

Nutrition Facts

about 17 servings per container
Serving size1 Tbsp (15mL)
Amount per servingCalories60
% Daily Value*
Total Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 14g 5%
Total Sugars 13g
Includes 13g Added Sugars26%
Protein 0g

Not a significant source of dietary fiber, vitamin D, calcium, iron, potassium.

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Store in a cool, dry place away from heat and direct light.

Acetaia Malpighi S.r.l.
Via Emilia Est 1525/1527, 41126 Modena (MO), Emilia-Romagna, Italy

Shipping Cost
We have two types of products for shipping. Simple Items and Special Care Items (Alcohol, Cured Meats and Large Items). 

SIMPLE ITEMS USA EUROPE* CA AUS UK

Price of parcel 

Shipping Cost USD

Shipping Cost EUR

Shipping Cost USD

Shipping Cost USD

Shipping Cost GBP

0-29,99 29,90 $ 9,90 € 24,90$  30$ 10,90 £
30-68,99 21,90 $ 9,90 € 24,90$  30$ 10,90 £
69-129,99 19,90 $ 9,90 € 21,90$  30$ 10,90 £
130-248,99  16,90 $ Free 21,90$  30$  Free
249 and up Free Free Free Free Free

*Only for shipments within Europe, “special care” products are included in the general shipment. 

SPECIAL CARE ITEMS (Alcohol, Cured Meats)* USA AUS UK 
Weight of parcel   Shipping Cost $USD  Shipping Cost $ USD Shipping Cost GBP
0 - 3 kg 24,90$ 23$ 19£
3.1 - 4 kg 35 $ 26$ 21£
4.1 - 6 kg 45 $ 42$ 35£
6.1 - 10 kg 50$ 54$ 45£
10 kg and up** Free Free Free

**For items weighing more than 40 kg, shipping costs will be calculated directly at checkout based on the destination country. 

Customer Reviews

Based on 4 reviews
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S
Shirley Cooper
Balsamic Vinager of Modena

The best. Love this balsamic vinegar so much. My favorite.

S
Susan Dean
Balsamic Vinegar of Modena

Delicious taste, sweet, smooth with a punch. Big distinction from Statewide made vinegar. Will definitely be ordering again. Price worthy.

J
J. Talerico
A REAL TASTE OF ITALIA

Thick and tangy… love this balsamic!

P
Paweł Brzozowski

Delicious, thick vinegar

Meet the producer

Acetaia Malpighi

Modena, Emilia-Romagna, Italy · Since 1850

Traditional Balsamic Vinegar of Modena, made by the same family since 1850

In October 1850 Pietro Malpighi wrote down, in a letter to his son Augusto, the recipe for a true and genuine natural vinegar. That letter is where Acetaia Malpighi begins. The recipe passed from Pietro to Augusto, to Nonna Maria, to Ermes, one of the...

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