Most times served after meals, 'LEMON' Dolceterra Limoncello of Sorrento Jar is like a kiss from the sun. Italy is known for producing a delicious and natural lemon. Whenever people talk about Amalfi Coast, they can’t but mentioning the lemon trees being grown in abundance in this area.

'LEMON' Dolceterra Limoncello of Sorrento Jar is particularly sweet that locals even eat a thick slice of the fruit. If you have not topped your meal with lemon, your meal is not complete. When you take lemon after a meal, it will soothe your stomach.

Not only is Italian Limoncello of Sorento the best drink, but the jar is also beautiful. The jar is designed and crafted in ceramics by Vietri artists to exalt tradition and guarantee the highest quality standards to our first class Limoncello drink.

'LEMON' Dolceterra Limoncello of Sorrento Jar is hygienically produced as the lemon we use is organic. This drink is perfect for any occasion, so whether it is lunch or dinner, you will love the flavor, taste and the design of the jar itself. In fact, you can store more lemon in the jar after drinking the initial lemon drink that came with it.

Make your family happy or make that your next occasion special by putting 'LEMON' Dolceterra Limoncello of Sorrento Jar on the table for them to drink. They will appreciate you for it.

Dolceterra Limoncello of Sorrento Jar and two Handmade glasses contains:

N. 1 Orcio hand-painted by Vietrese artists (Dolceterra Lemon Design) filled with delicious Sorrento Limoncello (Produced on the Amalfi Coast exclusively for Dolceterra from Gioia Luisa).
Made in Italy. 

Dimensions:
W: 4.5” - H: 8” Contains: Limoncello of Sorrento 16.9 fl oz

Hand-painted and filled with fresh Limoncello of Sorento, Gift Box Limoncello Dolceterra & Fresh Amalfi Coast Lemon is an elegant gift box you can send to anyone that is special to you. The shape of the jar and the design makes it the best gift you can give to anyone.

It is not just about the handcrafted jar, but about the quality of the Limoncello of Sorento in the jar and the beauty the jar brings to your home. Once the Gift Box Limoncello Dolceterra & Fresh Amalfi Coast Lemon is delivered to anyone, the person will know they are truly special because of the quality of the jar and the Limoncello.

Limoncello of Sorento was made in the hygienic environment under the supervision of Italian food and drink regulating agency. That is why a lot of people love it. It is 100% organic with no traces of pesticides.

Once you open it, you will love the flavor, but you will love this quality drink more when you taste it. So if you want to let that person know you love and value hem, send Gift Box Limoncello Dolceterra & Fresh Amalfi Coast Lemon to them and see how happy they will be.

‘Sorrento’ Painting - Dolceterra Extra Virgin Olive Oil is the quintessential everyday oil produced with olives on the Amalfi Coast. It is aromatic and pure olive oil that is perfect for any dish thanks to its quality and ability to exalt any taste.

Dolceterra Extra Virgin Olive Oil Jar is beautifully crafted with ceramic by the skilled Vietri artists, to exalt tradition and guarantee the highest quality standards. ‘Sorrento’ Painting - Dolceterra Extra Virgin Olive Oil is the best and healthiest oil with genuine color and aroma. It is characterized by a bright green color with golden shades, and its fruity and persistent aroma is typical of Sorrento region.

The production process is constantly monitored and tested by the Italian Quality Certification Institute, to guarantee high production standard.  

Contains 16.90 fl. oz.  Extra Virgin Olive Oil Amalfi Coast.

Prelibato Riserva is an authentic traditional white balsamic vinegar from Modena, Italy. Made from the juice of Trebbiano Modenese grapes and aged for 8 years in ash wooden barrels.
Delicate, velvety and sweet, Prelibato Riserva is delicious on seafood, fresh fruit and salads.
Winner of the “Gold Spoon” at Spilamberto Palio from a field of 900 Traditional Balsamic Vinegars of Modena.
Makes a great gift for the serious gourmet, chef or foodie in your life.

Acetaia Malpighi have been producing exceptional Balsamic Vinegars since the mid-1800’s, passing down strict traditions for five generations of the Malpighi family. Renowned for innovation of design allied to traditional methods of production, through careful attention and perfectly placed within the Modenese climate, creating a culinary delicacy as well as a beautifully packaged surprise gift for the serious gourmet.

Saporoso, the Balsamic Condiment Malpighi, aged in wooden barrels for 6 years and 6 months in steel barrels. The high quality of the Traditional Balsamic Vinegar of Modena. The smell is intense, the taste is sour with shade of wild flowers, grass and mustard. Saporoso is obtained from juice of  grape Lambrusco Grasparossa and  grape Trebbiano Modenese.

Parmigiano-Reggiano is a delicious, full-flavored eating cheese. It began life seven centuries ago in the Italian provinces of Parma, Reggio Emilia, Modena, part of Bologna and part of Mantua. 

 

Sensation - Parmigiano Reggiano.

Nature blessed this zone with the most idealistic cattle grazing land to create the unique milk from the "Zone Tripica". The local cheese craftsmen took it from there, utilizing a totally natural process that has not changed for 700 years. No additives, no machinery, no gimmicks. Just sweet, fresh milk in its pristine state, the artisan's ancient skills, and then nature's own good time (aged from 18 to 36 months). 

Parmigiano Reggiano Stravecchio is aged a full 36 months. At this age, it has a deeper, golden color, and has even more crunchy crystals. Full and fruity with a slightly salty tang, this cheese should be served in chunks with figs or pears or as an appetizer with aperitifs.

Taralluci al limone are traditional Italian lemon cookies. 
We use juicy Lemons of Sorrento flavored and dipped in a lemony glaze. Soft and fragrant and genuine are ideal at any time of day: for a break in the morning, tasty at lunch to accompany dishes, an excellent substitute for bread, tasty as a snack or with an aperitif.

Amalfitano Limoncello from Amalfi Coast is a vibrant, intense and undiluted Limoncello that provides a great taste that tickles your palate. It is rich in original lemon color while its intense flavors and alcohol content makes it a full-to-heavy bodied. Once you see the bottle, you will immediately notice the yellow color of the lemon from Amalfi Coast.

Amalfitano Limoncello from Amalfi Coast is a wonderful and bright lemon drink that provides you a sparkling fresh, invigorating taste. The lemon from Sorrento comes in a stylish handcrafted bottle that makes it the best gift you can give to anyone. If you have never tasted Limoncello of Sorrento, but want to experience the natural citrus first hand, Amalfitano Limoncello is your best bet.

Gift Basket with 3 Bottle and Elegant Gift Box 'ITALIA' The New Elisir Limoncello of Sorrento Dolceterra.

Because of its unmistakable shape, Italy is also known as the “Boot” of Europe.

It is fun to notice how the same shape of Italy makes it impossible to forget the beauty of the country, rich in history, culture, and traditions. That’s why so many Italians all over the World are so proud of their country, inspiring friends, and relatives with old stories and tales. People in Dolceterra truly believe that every memory is a treasure and even the smallest symbol is a genuine celebration of Italian culture. From this belief, we are proud to introduce our latest Dolceterra Limoncello of Sorrento, presented in a refined boot-shaped glass bottle. The most unmistakable taste has now a new unmistakable shape. 

Limoncello Dolceterra
The creation of Limoncello is based on traditional process utilizing advanced technologies that are of the highest standards found today. Automation has replaced the laborious hand peeling of lemons by devoted Sorrento women. During immersion, the alchemistical characteristics from the region’s exclusive volcanic soil are invoked as the magical transformation of Dolceterra Limoncello begins. Within a short period, the enhanced flavors of the special skins penetrate the simple alcohol. The process is natural yet very delicate.

Shaped like a shoe, Gift Box 'ITALIA' The New Elisir Limoncello of Sorrento offers rapport with tradition, irresistible flavor and great taste. Italy is known as the “Boot” of Europe, so the shape of this beautiful Limoncello of Sorento is promoting Italy tradition already.

Just take a look at the shape of Gift Box 'ITALIA' The New Elisir Limoncello of Sorrento; anyone who receives it as a gift will understand how special they are to you. If you are looking for the best gift for someone special to you, Gift Box 'ITALIA' The New Elisir Limoncello of Sorrento is the best gift you can present to that special person.

This gift box is not only about the shoe shape, but it is also about the quality of the LImoncello drink in it. The taste and flavor are out of this world. The taste will tickle the palate of whoever receives it as a gift and the receiver will love you for presenting them with this special gift.

If you want to surprise your loved ones with something special, tasty and flavourful, Gift Box 'ITALIA' The New Elisir Limoncello of Sorrento is the best drink you can get on the market. When you drink this special lemon drink, it offers not only a great taste and flavor but quick digestion.

Orci collection. It’s an exclusive collection, which is revamped every year, for a select extra-virgin olive oil. Skilled artisans hand-paint small terracotta jugs with colors and designs from the time-honored vase painting tradition in Apulia. These small, precious handcrafted vases contain a carefully selected oil with incomparable aroma and taste. The care lavished on the figures and decorations, and the refinement shown in the choice of colors, recall the meticulousness with which the Muraglia family supervises the extraction of this premium extra-virgin olive oil.

In 1931, a long -sought dream became reality. Giuseppe Cipriani opened the doors to Harry's Bar. In a discreet stone building perched along a canal just off Piazza San Marco in Venice, he created a timeless and impeccably appointed establishment. His concept was to serve others like you would want to be served yourself.

In 1931, a long -sought dream became reality. Giuseppe Cipriani opened the doors to Harry's Bar. In a discreet stone building perched along a canal just off Piazza San Marco in Venice, he created a timeless and impeccably appointed establishment. His concept was to serve others like you would want to be served yourself.

This cheese, 2005 prize-winner at the IV Mountain Cheese Olympics, undergoes an unusual refinement process. During June and July, when black cherries are harvested in the Valpolicella region, the forms are carefully cleaned then immersed in a mixture obtained from the maceration of the cherries. The forms are left to rest for a period of time that varies according to the weight and, once removed from the vats, they are dried and maturation begins, which can last for up to eight months.

Caciocavallo Podolico. The Caciocavallo Podolico is considered as the king among the types of cheeses produced in the south of Italy. Our product is aged in traditional tuff caves, in the old town center of a small village called Zungoli. It is a timeless tradition, with pronounced flavors and intense smells, in order to taste an ancient product. Produced in Irpinia in the Campania Region of southern Italy, Caciocavallo Podolico is made from the raw milk of a rare breed of Italian cow - the Podolica. The Podolica's ability to adapt to the harsh conditions of this inland area is the main reason for their survival down the centuries.

 

"Greppo Biondi Santi" Montalcino Tuscany, The best olive oil in italy. From the olive groves of “Greppo Biondi Santi” extra virgin olive oil a very good is produced. Greppo Biondi Santi is produced in traditional ways with different olives varietals: Correggiolo, Leccino, Moraiolo and Olivastra of Montalcino. 

Olives are hand-picked and are ground with stone millstone and cold pressed. 

We don’t filter the oil to keep its organoleptic characteristics intact. The eventual presence of a small dark crust will form only a few months after bottling, and it is due to the slow settling of tiny pieces of olives' skins floating in the oil. The oil should be stored in a cold, dark place, with bottles in vertical position. Storage temperature: more then 10° C.

More than a great Wine.. More than a great Spirit...

Bacio delle Muse - Amarore Liqueur when the Amarone tradition meets the passion for distilling in the perfect italian style.”

Bacio delle Muse - Amarore Liqueur  is the precious result of the blend of refined ingredients. Bacio delle Muse is a unique, exclusive and inimitable product. Each bottle is produced manually: no automated machinery is used in the production, each phase is carried out by people, who follow and supervise every step of production.

Limited Production. 70 cl - 40%vol.

Acetaia Malpighi has been handing down its traditions for all of 5 generations, offering a traditional balsamic vinegar with unique taste and aroma, the most gratification that time can reserve for us. Malpighi, for aging and refinement, uses cherry wood, rich in "carotenoids" and "polyphenols" that helps block processes activated by free radicals. This has the great capacity of making Traditional Balsamic Vinegar of Modena extremely sweet, creamy and very "well-rounded", with almost imperceptible acidity. This is why Acetaia Malpigli has chosen to market this product with its unique organoleptic characteristics, able to enhance the value of any dish. Excellent on meat, fish, first courses, cheeses, sweets, etc.