Bruschetta di Altamura
Bruschetta di Altamura
Bruschetta di Altamura
Bruschetta di Altamura
Bruschetta di Altamura

Bruschetta di Altamura

Regular price $17.00 Sale price$14.50 Save $2.50
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Tax included.

Size
  • In stock, ready to ship
  • Inventory on the way
Bread is an important part of many people's day. But it can be difficult to find the time to make it. In Puglia, this bread is made by hand with ancient wood-fired ovens and is seasoned with extra virgin olive oil and salt.

You'll love the taste of Bruschetta di Altamura! Especially because it's healthy, delicious, and available for delivery. It is traditional bread with a southern Italian twist and made from the finest ingredients.

Forget the mundane, these are anything but! Nurtured with love and care from Italy. Each bite is an adventure. Semolina bread with a touch of salt and oregano, and a hearty dose of extra virgin olive oil are all it takes to make this savory snack that feeds both body and soul.

Remember to try them with wine or cheese!

Shipping Cost USA

We have two types of products for shipping. Simple Items and Special Care Items (Alcohol and Cured Meats). 

SIMPLE ITEMS USA UE CANADA AUSTRALIA
PRICE OF PARCEL 
 SHIPPING COST $
SHIPPING COST $
SHIPPING COST CAD$
SHIPPING COST $
0 - 109 $ 14,90 $ 14,90 $ 21,90$ 30$
109,01 and up $ Free Free Free Free

 

SPECIAL CARE ITEMS (Alcohol, Cured Meats and Large Items) USA UK
Weight of parcel   Shipping Cost $ Shipping Cost £
0 - 1 kg 16$ 16£
1.1 - 2 kg 19$ 19£
2.1 - 3 kg 21 $ 21£
3.1 - 3.99 kg 35 $ 35£
4 - 7.99 kg 45 $ 45£
8 kg and up Free Free

Customer Reviews

Based on 18 reviews
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(18)
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A
Arlene

Love them

c
cymary
A good purchase

we loved it

s
sandy Radzinski

Bruschetta di Altamura

L
Lisa Wood
I am a huge fan of BRUSCHETTA DI ALTAMURA

It's so tasty, healthy and perfect for my Mediterranean diet. It's an easy snack that will make me feel full without having to go through the trouble of cooking anything. Another great thing!

A
Anthony B.
Really good

I've been really into this new snack called BRUSCHETTA DI ALTAMURA that I stumbled upon a couple of weeks ago. It's absolutely delicious, and I especially love it for the fact that it's baked and not fried.


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