Calabria in Cucina - The flavours of Calabria
Calabria in Cucina - The flavours of Calabria
Calabria in Cucina - The flavours of Calabria
Calabria in Cucina - The flavours of Calabria
Calabria in Cucina - The flavours of Calabria

Calabria in Cucina - The flavours of Calabria

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Who doesn't love Italian recipes? Valentina Oliverie, the queen of Italian recipes has assembled a special collection of top Italian recipes. Each recipe is described in detail and in the easiest way to understand - even if you are not a cook.

80 traditional recipes - 80 ricette della tradizione
From the mountains of Sila to the white cliffs of Tropea, Capo Vaticano, Reggio Calabria, and the Pollino, Valentina Oliverie has assembled the most authentic and unknown Calabria recipes in this unique cookbook that goes straight to the heart of regional cuisine.

Each recipe features is thoroughly introduced: taking you through its description, pairing and the easiest way to prepare each.

If you love Italian recipes and looking for the easiest way to prepare them, this book is handy. In fact, you will discover more delicious Italian recipes you have never heard of in this book. The book is written in both English and Italian.

Grab a copy today!

Language: Bilingual Italian and English
Format:Hardback, 19.5x23.5 cm, 288 pages
ISBN 978-88-95218-70-0

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7-9 kg 39 $

 

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Customer Reviews

Based on 21 reviews
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P
Panda Bu
Faster than Amazon!

I absolutely love your products! Your packages come faster than my Amazon packages!!

a
alfonso

la verdad que es una pena que no venga en espa;ol

M
Matthew Capalby

Calabria in Cucina - The flavours of Calabria

S
Susan M
Gorgeous book

Love the story and photographs. You can easily substitute any ingredient you can't find. The best cookbook I have read.

A
Angela M
What a cookbook!

Easy to read recipes with beautiful photographs and fun to read history. I particularly love the little meat balls recipe. Absolutely fantastic stuff here.


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