Focaccia Pugliese cotta forno a legna - Apulian focaccia baked in a wood-fired oven
Focaccia Pugliese cotta forno a legna - Apulian focaccia baked in a wood-fired oven
Focaccia Pugliese cotta forno a legna - Apulian focaccia baked in a wood-fired oven
Focaccia Pugliese cotta forno a legna - Apulian focaccia baked in a wood-fired oven

Focaccia Pugliese cotta forno a legna - Apulian focaccia baked in a wood-fired oven

Regular price $12.00 Sale price $9.00
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The Focaccia Pugliese Cotta Forno a Legna is soft, tasty, flavorful and healthy. Made exclusively with wheat semolina and extra virgin olive oil, it is ideal for all types of dishes: antipasti, primi piatti and secondi, accompanied by home-made toppings, vegetables or seafood. 

The taste is free from any additives or preservatives. With mother yeast, the dough is quickly cooked in a wood-fired oven. This guarantees all the typical features of this product, such as a golden soft crust, a beautifully creamy texture and a pleasant fragrance of olive oil.

In the oven, the specially made floor absorbs heat and allows even baking of all sorts  – creating unexpected taste combinations that will go well with all kinds of salads and sauces. Strongly suggestable to be served with typical Pugliesesque condiment and the local seasoned cold cutting oil, to complete the genuine Puglian cuisine.

 

    Customer Reviews

    Based on 19 reviews
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    C
    Chris Borcea
    Marvelous on the palate

    Focaccia Pugliese Cotta in Forno a Legna is one of the best I've ever tried and it is indeed a complete product. The crumb is soft and compact, with a nice crust and a marvelous taste.

    R
    Rhonda
    My family and I just love it!

    The bread was beautifully soft and chewy, not tough or hard like some I've had. It's delicious with just about any topping.

    R
    Richard C
    All I can say is this bread is fabulous!!!

    I tried to recreate it by making it at home but was not successful. So glad to find a baker that actually uses all of the ingredients and not just the recipe for the dough. Great product!

    S
    Sebastian Clark
    This is very delicious

    The only problem I have with it is that I cannot eat just one slice! I will be giving away some of this focaccia to friends and family for Christmas gifts this year, and I'm sure they'll love it too.

    E
    Eyren
    The bread is delicious

    A real treat for the senses.

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    Customer Reviews

    Based on 19 reviews
    100%
    (19)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    C
    Chris Borcea
    Marvelous on the palate

    Focaccia Pugliese Cotta in Forno a Legna is one of the best I've ever tried and it is indeed a complete product. The crumb is soft and compact, with a nice crust and a marvelous taste.

    R
    Rhonda
    My family and I just love it!

    The bread was beautifully soft and chewy, not tough or hard like some I've had. It's delicious with just about any topping.

    R
    Richard C
    All I can say is this bread is fabulous!!!

    I tried to recreate it by making it at home but was not successful. So glad to find a baker that actually uses all of the ingredients and not just the recipe for the dough. Great product!

    S
    Sebastian Clark
    This is very delicious

    The only problem I have with it is that I cannot eat just one slice! I will be giving away some of this focaccia to friends and family for Christmas gifts this year, and I'm sure they'll love it too.

    E
    Eyren
    The bread is delicious

    A real treat for the senses.