Sicilian Pesto with Peppers and Pecorino Siciliano DOP
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Dolceterra puts the real Sicilian pesto on your table, made according to the antique Sicilian tradition.
To make this famous sauce, Campo d'oro uses the best ingredients from the region: delicious peppers, high-quality, cold pressed extra virgin olive oil, Pecorino Dop, salted Ricotta and a bit of salt.
Fresh with an intense aroma, this pesto is perfect on traditional trofie, gnocchi and trenette.