Stoned Taggiasca Olives with Lemon
- In stock, ready to ship
- Inventory on the way
The battuti del Frantoio, produced from our precious Taggiasca olives, are delicious on toast or as accompanying sauces. The delicate taste of lemon enhances the taste of fish, creating a perfect base for tuna or cod canapés and as a condiment for fish pasta.