Pistachio - Dolceterra Amaretti Siciliani Biscuits
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Classic pastries of the Italian confectionery tradition, produced in Sicilia with selected and quality ingredients, enriched with Sicilian pistachio flour. Without palm oil, hydrogenated fats, and preservatives.
These homemade macaroons are fragrant and rich in taste, they are excellent on their own, but they can accompany a good tea or dessert wines.